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Consumer-Led Investigation into Potential Issues That Arise When Testing Dairy Matrixes for Gluten With the NIMA Sensor
BACKGROUND: Some consumers with celiac disease use personal, point-of-use gluten detection devices to test food. False-positive results may occur due to sampling, matrix effects, and sensor issues. OBJECTIVE: The purpose of the present study was to determine if the positive gluten results some users...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Oxford University Press
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10628963/ https://www.ncbi.nlm.nih.gov/pubmed/37549046 http://dx.doi.org/10.1093/jaoacint/qsad092 |