Impact of xylose epimerase on sugar assimilation and sensing in recombinant Saccharomyces cerevisiae carrying different xylose-utilization pathways

BACKGROUND: Over the last decades, many strategies to procure and improve xylose consumption in Saccharomyces cerevisiae have been reported. This includes the introduction of efficient xylose-assimilating enzymes, the improvement of xylose transport, or the alteration of the sugar signaling response...

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Detalles Bibliográficos
Autores principales: Persson, Viktor C., Perruca Foncillas, Raquel, Anderes, Tegan R., Ginestet, Clément, Gorwa-Grauslund, Marie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10629123/
https://www.ncbi.nlm.nih.gov/pubmed/37932829
http://dx.doi.org/10.1186/s13068-023-02422-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10629123/
https://www.ncbi.nlm.nih.gov/pubmed/37932829
http://dx.doi.org/10.1186/s13068-023-02422-z

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