Extension of shelf life of Nile tilapia (Oreochromis niloticus) fillets using seaweed extracts during refrigerated storage

The effects of seaweed (Padina tetrastromatica, Sargassum natans, and Sargassum fluitans) ethanolic extracts on the quality and shelf life extension of Nile tilapia (Oreochromis niloticus) fillets were investigated during refrigerated storage for 20 days. Each of the seaweed ethanolic extracts solut...

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Detalles Bibliográficos
Autores principales: Shahrier, Jaki, Rasul, Golam, Afrin, Faria, Islam, Rabiul, Shah, A. K. M. Azad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10630796/
https://www.ncbi.nlm.nih.gov/pubmed/37970374
http://dx.doi.org/10.1002/fsn3.3673

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10630796/
https://www.ncbi.nlm.nih.gov/pubmed/37970374
http://dx.doi.org/10.1002/fsn3.3673

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