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The effects of purslane consumption on lipid profile and C‐reactive protein: A systematic review and dose–response meta‐analysis
Earlier investigations into the impact of purslane, Portulaca oleracea, on lipid profile and C‐reactive protein (CRP) produced contradictory findings. The effect of purslane consumption on lipid profiles and CRP was assessed in this comprehensive review and meta‐analysis. We conducted a thorough lit...
Autores principales: | Jafari, Naser, Bahreini, Nazgol, Dehghani, Azadeh, Lak, Yasin, Mirmohammadali, Seyedeh Nooshan, Samavat, Simin, Shami, Amirhossein, Karimizand, Mohammad, Goudarzi, Mohammad Ali, Asbaghi, Omid |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10630813/ https://www.ncbi.nlm.nih.gov/pubmed/37970383 http://dx.doi.org/10.1002/fsn3.3555 |
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