The metabolic effects of intermittent versus continuous feeding in critically ill patients

Intermittent (or bolus) feeding regimens in critically ill patients have been of increasing interest to clinicians and scientists. Changes in amino acid, fat and carbohydrate metabolites over time might yet deliver other benefits (e.g. modulation of the circadian rhythm and sleep, and impacts on ghr...

Descripción completa

Detalles Bibliográficos
Autores principales: Wilkinson, D., Gallagher, I. J., McNelly, A., Bear, D. E., Hart, N., Montgomery, H. E., Le Guennec, A., Conte, M. R., Francis, T., Harridge, S. D. R., Atherton, P. J., Puthucheary, Z. A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10636009/
https://www.ncbi.nlm.nih.gov/pubmed/37945671
http://dx.doi.org/10.1038/s41598-023-46490-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10636009/
https://www.ncbi.nlm.nih.gov/pubmed/37945671
http://dx.doi.org/10.1038/s41598-023-46490-5

Ejemplares similares