Nutrient digestibility, ruminal fermentation, and blood metabolites of growing cattle-fed fermented cassava pulp with added flavoring agents

OBJECTIVE: This study aimed to assess the effect of adding flavoring agents to fermented cassava pulp (FCPU) on nutrient utilization, ruminal fermentation characteristics, and blood metabolites in growing cattle. MATERIALS AND METHODS: A duplicated 3 × 3 Latin square design was randomly assigned to...

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Detalles Bibliográficos
Autores principales: Meenongyai, Watcharawit, Wongpanit, Kannika, Phongkaew, Piyamas, Kaewkunya, Chunjit, Juntanam, Theerayut, Islam, Md. Zakirul, Khejornsart, Pichad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: A periodical of the Network for the Veterinarians of Bangladesh (BDvetNET) 2023
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10636070/
https://www.ncbi.nlm.nih.gov/pubmed/37969794
http://dx.doi.org/10.5455/javar.2023.j697

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10636070/
https://www.ncbi.nlm.nih.gov/pubmed/37969794
http://dx.doi.org/10.5455/javar.2023.j697

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