A dataset of branched fatty acid esters of hydroxy fatty acids diversity in foods

Branched fatty acid esters of hydroxy fatty acids (FAHFAs) are a class of bioactive lipids that show therapeutic potential for diabetes, anti-cancer and inflammation. These FAHFAs can be obtained through dietary intake, potentially improving human health. However, there is currently inadequate knowl...

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Detalles Bibliográficos
Autores principales: An, Na, Wang, Yu, He, Dong-Xiao, Mei, Peng-Cheng, Zhu, Quan-Fei, Feng, Yu-Qi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Data Descriptor
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10638281/
https://www.ncbi.nlm.nih.gov/pubmed/37949921
http://dx.doi.org/10.1038/s41597-023-02712-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10638281/
https://www.ncbi.nlm.nih.gov/pubmed/37949921
http://dx.doi.org/10.1038/s41597-023-02712-z

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