High diet quality indices associated with lower risk of lipid profile abnormalities in Taiwanese kidney transplant recipients

Cardiovascular disease (CVD) and its risk factors seem to be linked with deteriorated graft function and persists as the major cause of mortality in kidney transplant recipients (KTRs). Diet quality is associated with CVD prevention in the healthy population, however, less study focuses on KTRs. The...

Descripción completa

Detalles Bibliográficos
Autores principales: Lin, I-Hsin, Van Duong, Tuyen, Nien, Shih-Wei, Tseng, I-Hsin, Wu, Yi-Ming, Chiang, Yang-Jen, Wang, Hsu-Han, Chiang, Chia-Yu, Wang, Ming-Hsu, Chiu, Chia-hui, Lin, Ying-Tsen, Wong, Te-Chih
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10640642/
https://www.ncbi.nlm.nih.gov/pubmed/37952063
http://dx.doi.org/10.1038/s41598-023-46736-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10640642/
https://www.ncbi.nlm.nih.gov/pubmed/37952063
http://dx.doi.org/10.1038/s41598-023-46736-2

Ejemplares similares