Prebiotic potential of green banana flour: impact on gut microbiota modulation and microbial metabolic activity in a murine model

INTRODUCTION: Green banana flour can be used as a prebiotic due to its ability to promote gut health and provide several health benefits. In this study, we investigated whether feeding mice green banana flour at different doses would alter intestinal microbiota composition. METHODS: We fed C57BL/6N...

Descripción completa

Detalles Bibliográficos
Autores principales: Baek, Ga Hyeon, Kim, Yu-Jeong, Lee, Yukyung, Jung, Suk-Chae, Seo, Hwi Won, Kim, Jun-Seob
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10644147/
https://www.ncbi.nlm.nih.gov/pubmed/38024360
http://dx.doi.org/10.3389/fnut.2023.1249358

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10644147/
https://www.ncbi.nlm.nih.gov/pubmed/38024360
http://dx.doi.org/10.3389/fnut.2023.1249358

Ejemplares similares