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Study on Purification, Identification and Antioxidant of Flavonoids Extracted from Perilla leaves

The flavonoids from Perilla leaves were extracted using flash extraction assisted by ultrasonic extraction with ethanol. Subsequently, macroporous resin was employed for the isolation and purification of these flavonoids, followed by an investigation into their antioxidant activity. The process cond...

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Detalles Bibliográficos
Autores principales: Li, Hui, Lin, Jiayu, Bai, Baoqing, Bo, Tao, He, Yufei, Fan, Shanhong, Zhang, Jinhua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10647449/
https://www.ncbi.nlm.nih.gov/pubmed/37959704
http://dx.doi.org/10.3390/molecules28217273