Bactericidal Efficacy and Mechanisms of Non-Electrolytic Slightly Acidic Hypochlorous Water on Pseudomonas fragi and Pseudomonas fluorescens

Chilled pork is frequently contaminated with Pseudomonas fragi and Pseudomonas fluorescens. In this study, the bactericidal efficacy and mechanisms of non-electrolytic slightly acidic hypochlorous water (NE-SAHW) against two strains of these two species were evaluated. The results showed that the an...

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Detalles Bibliográficos
Autores principales: Chen, Qianru, Zhou, Yanfang, Yun, Xueyan, Zhao, Namula, Bu, Hongyu, Dong, Tungalag
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10647583/
https://www.ncbi.nlm.nih.gov/pubmed/37959099
http://dx.doi.org/10.3390/foods12213980

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10647583/
https://www.ncbi.nlm.nih.gov/pubmed/37959099
http://dx.doi.org/10.3390/foods12213980

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