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Effects Caused by the Ingestion of Microplastics: First Evidence in the Lambari Rosa (Astyanax altiparanae)
SIMPLE SUMMARY: Amongst aquatic animals, fish are potentially vulnerable to the ingestion—accidental or intentional—of microplastics (MPs) discarded in the environment, due to aspects such as their similarity to food and the buoyancy of these materials, as well as their attractive coloration. By ana...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10648140/ https://www.ncbi.nlm.nih.gov/pubmed/37958118 http://dx.doi.org/10.3390/ani13213363 |