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Novel Approaches in Food Preservation and Their Impact on the Food System
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10648589/ https://www.ncbi.nlm.nih.gov/pubmed/37959165 http://dx.doi.org/10.3390/foods12214046 |
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author | Tufariello, Maria Iammarino, Marco Licciardello, Fabio Mentana, Annalisa |
author_facet | Tufariello, Maria Iammarino, Marco Licciardello, Fabio Mentana, Annalisa |
author_sort | Tufariello, Maria |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-10648589 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-106485892023-11-06 Novel Approaches in Food Preservation and Their Impact on the Food System Tufariello, Maria Iammarino, Marco Licciardello, Fabio Mentana, Annalisa Foods Editorial MDPI 2023-11-06 /pmc/articles/PMC10648589/ /pubmed/37959165 http://dx.doi.org/10.3390/foods12214046 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Editorial Tufariello, Maria Iammarino, Marco Licciardello, Fabio Mentana, Annalisa Novel Approaches in Food Preservation and Their Impact on the Food System |
title | Novel Approaches in Food Preservation and Their Impact on the Food System |
title_full | Novel Approaches in Food Preservation and Their Impact on the Food System |
title_fullStr | Novel Approaches in Food Preservation and Their Impact on the Food System |
title_full_unstemmed | Novel Approaches in Food Preservation and Their Impact on the Food System |
title_short | Novel Approaches in Food Preservation and Their Impact on the Food System |
title_sort | novel approaches in food preservation and their impact on the food system |
topic | Editorial |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10648589/ https://www.ncbi.nlm.nih.gov/pubmed/37959165 http://dx.doi.org/10.3390/foods12214046 |
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