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Determinants of Consumption of Vegetables among the Spanish Population: A Cross-Sectional Study
The consumption of vegetables is one of the fundamentals of a healthy diet. The purposes of the present study were to describe the frequency of consumption of vegetables in the general Spanish population and to explore the relations between the consumption of vegetables and sex, age, cohabitation ci...
Autores principales: | Lucha-López, María Orosia, Hidalgo-García, César, Lucha-López, Ana Carmen, Monti-Ballano, Sofía, Márquez-Gonzalvo, Sergio, Ferrández-Laliena, Loreto, Tricás-Vidal, Héctor José, Tricás-Moreno, José Miguel |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10648819/ https://www.ncbi.nlm.nih.gov/pubmed/37959149 http://dx.doi.org/10.3390/foods12214030 |
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