The Extraction Process, Separation, and Identification of Curcuminoids from Turmeric Curcuma longa

Turmeric Curcuma longa is a well-known spice with various health benefits, attributed primarily to curcumin. Soxhlet extraction, cold maceration, ultrasound-assisted extraction (UAE), and supercritical fluid extraction were performed, and the content of total phenols, proanthocyanidins, and antioxid...

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Detalles Bibliográficos
Autores principales: Slaček, Gal, Kotnik, Petra, Osmić, Azra, Postružnik, Vesna, Knez, Željko, Finšgar, Matjaž, Knez Marevci, Maša
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10648903/
https://www.ncbi.nlm.nih.gov/pubmed/37959119
http://dx.doi.org/10.3390/foods12214000

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10648903/
https://www.ncbi.nlm.nih.gov/pubmed/37959119
http://dx.doi.org/10.3390/foods12214000

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