Bioprotection Efficiency of Metschnikowia Strains in Synthetic Must: Comparative Study and Metabolomic Investigation of the Mechanisms Involved

Three Metschnikowia strains marketed as bioprotection yeasts were studied to compare their antimicrobial effect on a mixture of two Hanseniaspora yeast strains in synthetic must at 12 °C, mimicking pre-fermentative maceration by combining different approaches. The growth of the different strains was...

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Detalles Bibliográficos
Autores principales: Puyo, Maëlys, Mas, Perrine, Roullier-Gall, Chloé, Romanet, Rémy, Lebleux, Manon, Klein, Géraldine, Alexandre, Hervé, Tourdot-Maréchal, Raphaëlle
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10649255/
https://www.ncbi.nlm.nih.gov/pubmed/37959046
http://dx.doi.org/10.3390/foods12213927

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10649255/
https://www.ncbi.nlm.nih.gov/pubmed/37959046
http://dx.doi.org/10.3390/foods12213927

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