Effect of wall material on lipophilic functional compounds of high oleic palm oil emulsions encapsulated by Refractance Window drying

High-oleic palm oil is a food-grade oil with desirable properties, as it is characterised by having an oleic acid concentration above 50 % and a high vitamin E and provitamin A content. This study investigated the effect of different combinations of two wall materials (whey protein (WP) and Capsul®,...

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Detalles Bibliográficos
Autores principales: Henao-Ardila, Alejandra, Quintanilla-Carvajal, María Ximena, Santagapita, Patricio Román, Caldas-Abril, Miguel, Bonilla-Bravo, Valentina, Moreno, Fabián Leonardo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10651459/
https://www.ncbi.nlm.nih.gov/pubmed/38027781
http://dx.doi.org/10.1016/j.heliyon.2023.e21499

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10651459/
https://www.ncbi.nlm.nih.gov/pubmed/38027781
http://dx.doi.org/10.1016/j.heliyon.2023.e21499

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