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l-Lysine supplementation affects dietary protein quality and growth and serum amino acid concentrations in rats
Single amino acid (AA) supplementations in foods are increasing, however their potential nutritional and physiological impacts are not fully understood. This study examined the effects of l-lysine (Lys) supplementation on protein quality of diets, serum AA concentrations and associations between the...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10651908/ https://www.ncbi.nlm.nih.gov/pubmed/37968448 http://dx.doi.org/10.1038/s41598-023-47321-3 |