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Properties of Active Levan-Bitter Vetch Protein Films for Potential Use in Food Packaging Applications
[Image: see text] ζ-potential and Z-average were determined on film-forming solutions of bitter vetch–levan-based films prepared at different ratios in the absence and presence of glycerol as a plasticizer. The casting method was used to obtain manageable films. The results revealed that levan incre...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Chemical Society
2023
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10652369/ https://www.ncbi.nlm.nih.gov/pubmed/38024774 http://dx.doi.org/10.1021/acsomega.3c05627 |