Substitution of animal-based with plant-based foods on cardiometabolic health and all-cause mortality: a systematic review and meta-analysis of prospective studies

BACKGROUND: There is growing evidence that substituting animal-based with plant-based foods is associated with a lower risk of cardiovascular diseases (CVD), type 2 diabetes (T2D), and all-cause mortality. Our aim was to summarize and evaluate the evidence for the substitution of any animal-based fo...

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Detalles Bibliográficos
Autores principales: Neuenschwander, Manuela, Stadelmaier, Julia, Eble, Julian, Grummich, Kathrin, Szczerba, Edyta, Kiesswetter, Eva, Schlesinger, Sabrina, Schwingshackl, Lukas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10652524/
https://www.ncbi.nlm.nih.gov/pubmed/37968628
http://dx.doi.org/10.1186/s12916-023-03093-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10652524/
https://www.ncbi.nlm.nih.gov/pubmed/37968628
http://dx.doi.org/10.1186/s12916-023-03093-1

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