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Study on knowledge of front-of-pack labeling and food group-based dietary intake among chronic gastritis patients
INTRODUCTION: Chronic gastritis is one of the most prevalent disorders affecting individuals, which affects hundreds of millions of people in different ways around the world. The significant incidence of poor dietary quality and diet-related illnesses may be addressed by orienting customers toward h...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Wolters Kluwer - Medknow
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10657064/ https://www.ncbi.nlm.nih.gov/pubmed/38024917 http://dx.doi.org/10.4103/jfmpc.jfmpc_322_23 |