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The epidemiology of food allergy in primary care clinic: A cross-sectional study
Food allergy (FA) is an increasing global public health concern. Little is known about FA counsel in primary care clinics. The objective of this study is to describe the characteristics of FA in primary care clinics. It also aims to report the national primary care physicians’ current knowledge and...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Lippincott Williams & Wilkins
2023
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10659696/ https://www.ncbi.nlm.nih.gov/pubmed/37986319 http://dx.doi.org/10.1097/MD.0000000000035641 |