Surrogates of foodborne and waterborne protozoan parasites: A review

The protozoan parasites Cryptosporidium parvum, Cyclospora cayetanensis, and Toxoplasma gondii are major causes of waterborne and foodborne diseases worldwide. The assessment of their removal or inactivation during water treatment and food processing remains challenging, partly because research on t...

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Detalles Bibliográficos
Autores principales: Augendre, Laure, Costa, Damien, Escotte-Binet, Sandie, Aubert, Dominique, Villena, Isabelle, Dumètre, Aurélien, La Carbona, Stéphanie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10661733/
https://www.ncbi.nlm.nih.gov/pubmed/38028241
http://dx.doi.org/10.1016/j.fawpar.2023.e00212

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10661733/
https://www.ncbi.nlm.nih.gov/pubmed/38028241
http://dx.doi.org/10.1016/j.fawpar.2023.e00212

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