Life expectancy can increase by up to 10 years following sustained shifts towards healthier diets in the United Kingdom

Adherence to healthy dietary patterns can prevent the development of non-communicable diseases and affect life expectancy. Here, using a prospective population-based cohort data from the UK Biobank, we show that sustained dietary change from unhealthy dietary patterns to the Eatwell Guide dietary re...

Descripción completa

Detalles Bibliográficos
Autores principales: Fadnes, Lars T., Celis-Morales, Carlos, Økland, Jan-Magnus, Parra-Soto, Solange, Livingstone, Katherine M., Ho, Frederick K., Pell, Jill P., Balakrishna, Rajiv, Javadi Arjmand, Elaheh, Johansson, Kjell Arne, Haaland, Øystein A., Mathers, John C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Brief Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10661734/
https://www.ncbi.nlm.nih.gov/pubmed/37985698
http://dx.doi.org/10.1038/s43016-023-00868-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10661734/
https://www.ncbi.nlm.nih.gov/pubmed/37985698
http://dx.doi.org/10.1038/s43016-023-00868-w

Ejemplares similares