Prevalence and molecular characterization of Salmonella isolated from wild birds in fresh produce environments

Wild birds pose a difficult food safety risk to manage because they can avoid traditional wildlife mitigation strategies, such as fences. Birds often use agricultural fields and structures as foraging and nesting areas, which can lead to defecation on crops and subsequent transfer of foodborne patho...

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Detalles Bibliográficos
Autores principales: Smith, Jared C., Varriano, Sofia, Roach, Kerrie, Snipes, Zach, Dawson, Joshua L., Shealy, Justin, Dunn, Laurel L., Snyder, William E., Shariat, Nikki W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10662084/
https://www.ncbi.nlm.nih.gov/pubmed/38029194
http://dx.doi.org/10.3389/fmicb.2023.1272916

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10662084/
https://www.ncbi.nlm.nih.gov/pubmed/38029194
http://dx.doi.org/10.3389/fmicb.2023.1272916

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