Impact of Silymarin Supplements on Liver Enzyme Levels: A Systematic Review

Silymarin, extracted from milk thistle (Silybum marianum), is esteemed for its antioxidative, anti-inflammatory, and antifibrotic properties, notably within liver-related contexts. Nevertheless, a comprehensive grasp of its effects on liver enzymes remains elusive. This systematic review aims to scr...

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Detalles Bibliográficos
Autores principales: Calderon Martinez, Ernesto, Herrera, Domenica, Mogan, Saruveish, Hameed, Zainab, Jangda, Ayesha Altaf, Khan, Tayyaba J, Mroke, Palvi, Sajid, Samar, Shah, Yash R, Baig, Imran
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cureus 2023
Materias:
Gastroenterology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10667129/
https://www.ncbi.nlm.nih.gov/pubmed/38021897
http://dx.doi.org/10.7759/cureus.47608

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10667129/
https://www.ncbi.nlm.nih.gov/pubmed/38021897
http://dx.doi.org/10.7759/cureus.47608

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