Prevalence, antibiotic resistance, and virulence gene profile of Escherichia coli strains shared between food and other sources in Africa: A systematic review

BACKGROUND AND AIM: Foodborne diseases caused by Escherichia coli are prevalent globally. Treatment is challenging due to antibiotic resistance in bacteria, except for foodborne infections due to Shiga toxin-producing E. coli, for which treatment is symptomatic. Several studies have been conducted i...

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Detalles Bibliográficos
Autores principales: Hounkpe, Eustache C., Sessou, Philippe, Farougou, Souaïbou, Daube, Georges, Delcenserie, Véronique, Azokpota, Paulin, Korsak, Nicolas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Veterinary World 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10668556/
https://www.ncbi.nlm.nih.gov/pubmed/38023276
http://dx.doi.org/10.14202/vetworld.2023.2016-2028

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10668556/
https://www.ncbi.nlm.nih.gov/pubmed/38023276
http://dx.doi.org/10.14202/vetworld.2023.2016-2028

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