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Protective Effect of Procyanidin-Rich Grape Seed Extract against Gram-Negative Virulence Factors
Biofilm formation and lipopolysaccharide (LPS) are implicated in the pathogenesis of gastrointestinal (GI) diseases caused by Gram-negative bacteria. Grape seeds, wine industry by-products, have antioxidant and antimicrobial activity. In the present study, the protective effect of procyanidin-rich g...
Autores principales: | Nicolosi, Roberta Maria, Bonincontro, Graziana, Imperia, Elena, Badiali, Camilla, De Vita, Daniela, Sciubba, Fabio, Dugo, Laura, Guarino, Michele Pier Luca, Altomare, Annamaria, Simonetti, Giovanna, Pasqua, Gabriella |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10668874/ https://www.ncbi.nlm.nih.gov/pubmed/37998817 http://dx.doi.org/10.3390/antibiotics12111615 |
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