Influence of Artichoke Antioxidant Activity in Their Susceptibility to Suffer Frost Injury

In the northern hemisphere countries, artichoke harvest occurs in winter months; consequently, they are exposed to cold temperatures. This can lead to frost injury, such as triggering the blistering of the cuticle and detachment of outer bracts, which eventually could display brown or black discolou...

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Detalles Bibliográficos
Autores principales: Giménez-Berenguer, Marina, Gutiérrez-Pozo, María, Serna-Escolano, Vicente, Giménez, María José, Zapata, Pedro Javier
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10669309/
https://www.ncbi.nlm.nih.gov/pubmed/38001813
http://dx.doi.org/10.3390/antiox12111960

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10669309/
https://www.ncbi.nlm.nih.gov/pubmed/38001813
http://dx.doi.org/10.3390/antiox12111960

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