The Physical and Structural Effects of 1-MCP on Four Different Apple Cultivars during Storage

The impact of the ethylene inhibitor, 1-methylcyclopropene (1-MCP), on four apple cultivars (Braeburn, Fuji, Jazz and Golden Delicious) over 150 days of storage at 2 °C was assessed. Proton transfer reaction quadrupole mass spectrometry (PTR-QUAD-MS) was used to monitor changes in VOC composition, w...

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Detalles Bibliográficos
Autores principales: Ting, Valentina J. L., Silcock, Pat, Biasioli, Franco, Bremer, Phil
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10669989/
https://www.ncbi.nlm.nih.gov/pubmed/38002108
http://dx.doi.org/10.3390/foods12224050

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10669989/
https://www.ncbi.nlm.nih.gov/pubmed/38002108
http://dx.doi.org/10.3390/foods12224050

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