Recovery of Nutrients from Cod Processing Waters

Liquid side-streams from food industries can be processed and used in food applications and contribute to reduce the environmental footprint of industries. The goal of this study was to evaluate the effectiveness and applicability of protein and phosphorus separation processes, namely microfiltratio...

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Detalles Bibliográficos
Autores principales: Coque, Jorge, Jacobsen, Charlotte, Forghani, Bita, Meyer, Anders, Jakobsen, Greta, Sloth, Jens J., Sørensen, Ann-Dorit Moltke
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10672049/
https://www.ncbi.nlm.nih.gov/pubmed/37999382
http://dx.doi.org/10.3390/md21110558

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10672049/
https://www.ncbi.nlm.nih.gov/pubmed/37999382
http://dx.doi.org/10.3390/md21110558

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