An Improved Validated Method for the Determination of Short-Chain Fatty Acids in Human Fecal Samples by Gas Chromatography with Flame Ionization Detection (GC-FID)

Short-chain fatty acids (SCFAs) are metabolites produced by the gut microbiota through the fermentation of non-digestible carbohydrates. Recent studies suggest that the gut microbiota composition, diet and metabolic status play an important role in the production of SCFAs. The primary objective of t...

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Detalles Bibliográficos
Autores principales: Smith, Morganne, Polite, Lee, Christy, Andreas, Edirisinghe, Indika, Burton-Freeman, Britt, Sandhu, Amandeep
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10673161/
https://www.ncbi.nlm.nih.gov/pubmed/37999203
http://dx.doi.org/10.3390/metabo13111106

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10673161/
https://www.ncbi.nlm.nih.gov/pubmed/37999203
http://dx.doi.org/10.3390/metabo13111106

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