Tolerance Evaluation of Celery Commercial Cultivars and Genetic Variability of Fusarium oxysporum f. sp. apii

Celery (Apium graveolens var. dulce) is affected by several plant diseases, such as Fusarium oxysporum f. sp. apii (Foa). Four Foa races have been found in the US. The goals of this study were to determine which races are present in Costa Rica and to quantify the tolerance of the imported commercial...

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Detalles Bibliográficos
Autores principales: Blanco-Meneses, Mónica, Serrano-Porras, Mauricio, Calderón-Abarca, Anny, Sebiani-Calvo, Alejandro, Vargas, Gabriel, Castro-Zúñiga, Oscar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10673204/
https://www.ncbi.nlm.nih.gov/pubmed/38004744
http://dx.doi.org/10.3390/microorganisms11112732

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10673204/
https://www.ncbi.nlm.nih.gov/pubmed/38004744
http://dx.doi.org/10.3390/microorganisms11112732

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