Why Do We Need Alternative Methods for Fungal Disease Management in Plants?

Fungal pathogens pose a major threat to food production worldwide. Traditionally, chemical fungicides have been the primary means of controlling these pathogens, but many of these fungicides have recently come under increased scrutiny due to their negative effects on the health of humans, animals, a...

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Detalles Bibliográficos
Autores principales: McLaughlin, Michael S., Roy, Maria, Abbasi, Pervaiz A., Carisse, Odile, Yurgel, Svetlana N., Ali, Shawkat
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10675458/
https://www.ncbi.nlm.nih.gov/pubmed/38005718
http://dx.doi.org/10.3390/plants12223822

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10675458/
https://www.ncbi.nlm.nih.gov/pubmed/38005718
http://dx.doi.org/10.3390/plants12223822

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