Late-stage Attentional Bias towards Food Cues Varies According to Weight Status

The Current food environment has become increasingly obesogenic, with rates of obesity and related conditions continually rising. Advertisements for energy-dense foods are abundant and promote unhealthy eating behaviors by capitalizing on one’s attentional bias towards food cues, a cognitive process...

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Detalles Bibliográficos
Autores principales: Wheeler, Nicholas B., Colella, Jordan A., Anderson, Robert E., McFee, Kylie F., Flack, Kyle D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10686576/
https://www.ncbi.nlm.nih.gov/pubmed/38031576
http://dx.doi.org/10.18103/mra.v11i6.3918

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10686576/
https://www.ncbi.nlm.nih.gov/pubmed/38031576
http://dx.doi.org/10.18103/mra.v11i6.3918

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