The role of the biochemical composition of soybean seeds in the tolerance to deterioration under natural and artificial aging

The fast decline in the physiological quality of seeds during storage is a serious problem. It is known that the reduction of seed quality may be related to its biochemical constitution. However, the relationship between the composition and the mechanisms linked to the loss of vigor of soybean seeds...

Descripción completa

Detalles Bibliográficos
Autores principales: Silva, Martha Freire da, Soares, Júlia Martins, Xavier, Wanderson Andrade, Silva, Francisco Charles dos Santos, Silva, Felipe Lopes da, Silva, Laércio Junio da
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10686883/
https://www.ncbi.nlm.nih.gov/pubmed/38046172
http://dx.doi.org/10.1016/j.heliyon.2023.e21628

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10686883/
https://www.ncbi.nlm.nih.gov/pubmed/38046172
http://dx.doi.org/10.1016/j.heliyon.2023.e21628

Ejemplares similares