Food & You: A digital cohort on personalized nutrition

Nutrition is a key contributor to health. Recently, several studies have identified associations between factors such as microbiota composition and health-related responses to dietary intake, raising the potential of personalized nutritional recommendations. To further our understanding of personali...

Descripción completa

Detalles Bibliográficos
Autores principales: Héritier, Harris, Allémann, Chloé, Balakiriev, Oleksandr, Boulanger, Victor, Carroll, Sean F., Froidevaux, Noé, Hugon, Germain, Jaquet, Yannis, Kebaili, Djilani, Riccardi, Sandra, Rousseau-Leupin, Geneviève, Salathé, Rahel M., Salzmann, Talia, Singh, Rohan, Symul, Laura, Ugurlu-Baud, Elif, de Verteuil, Peter, Salathé, Marcel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10688868/
https://www.ncbi.nlm.nih.gov/pubmed/38033170
http://dx.doi.org/10.1371/journal.pdig.0000389

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10688868/
https://www.ncbi.nlm.nih.gov/pubmed/38033170
http://dx.doi.org/10.1371/journal.pdig.0000389

Ejemplares similares