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Nature's soothing solution: Harnessing the potential of food-derived polysaccharides to control inflammation
Reducing inflammation by diet is a major goal for prevention or lowering symptoms of a variety of diseases, such as auto-immune reactions and cancers. Natural polysaccharides are increasingly gaining attention due to their potential immunomodulating capacity. Structures of those molecules are highly...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10692654/ https://www.ncbi.nlm.nih.gov/pubmed/38046895 http://dx.doi.org/10.1016/j.crstbi.2023.100112 |