The Fruit and Veggies for Kidney Health Study: A Prospective Randomized Trial

RATIONALE & OBJECTIVE: Providing fruits and vegetables (F&Vs) to health care system patients with elevated urine albumin-creatinine ratio (ACR) reduced ACR, slowed chronic kidney disease (CKD) progression and reduced cardiovascular disease (CVD) risk factors in previous studies. This study e...

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Detalles Bibliográficos
Autores principales: Kitzman, Heather, Montgomery, Aisha H., Khan, Mahbuba, Mamun, Abdullah, Tecson, Kristen M., Allison, Patricia, Simoni, Jan, Wesson, Donald E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10692733/
https://www.ncbi.nlm.nih.gov/pubmed/38046912
http://dx.doi.org/10.1016/j.xkme.2023.100736

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10692733/
https://www.ncbi.nlm.nih.gov/pubmed/38046912
http://dx.doi.org/10.1016/j.xkme.2023.100736

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