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Association between lignan polyphenol bioavailability and enterotypes of isoflavone metabolism: A cross-sectional analysis
Lignan polyphenols derived from plants are metabolized by bacteria in the gut to mammalian lignans, such as enterolactone (ENL) and enterodiol (END). Mammalian lignan intake has been reported to be associated with obesity and low blood glucose levels. However, the factors that are responsible for in...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10695372/ https://www.ncbi.nlm.nih.gov/pubmed/38048315 http://dx.doi.org/10.1371/journal.pone.0295185 |