Cargando…
A quality evaluation method of lotus leaf based on its lipid lowering components using QAMS and chemometrics
INTRODUCTION: Lotus leaf has long been used as food and medicine in China and is well-known for its lipid-lowering effects. However, there is a lack of a comprehensive quality evaluation for lotus leaf due to the absence of consideration of the correlation between various components and their effica...
| Autor principal: | |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2023
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10696245/ http://dx.doi.org/10.1016/j.heliyon.2023.e23009 |