Cargando…

High dietary intake of unsaturated fatty acids is associated with improved insulin resistance – a cross-sectional study based on the NHANES database

BACKGROUND: A moderate intake of unsaturated fatty acids (UFA) is associated positively with improved insulin resistance. The aim of this study was to investigate the relationship between the dietary intake of unsaturated fatty acids/total fats (UFA/TF) and insulin resistance. METHODS: 15,560 partic...

Descripción completa

Detalles Bibliográficos
Autores principales:	Chen, Xiaonan, Gu, Jie, Huang, Yanyan
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2023
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10696799/ http://dx.doi.org/10.1186/s12944-023-01982-1

Ejemplares similares

Association of n-3 polyunsaturated fatty acid intakes with juvenile myopia: A cross-sectional study based on the NHANES database
por: Zhou, Zixiu, et al.
Publicado: (2023)

Association of Dietary n3 and n6 Fatty Acids Intake with Hypertension: NHANES 2007–2014
por: Chen, Jiahao, et al.
Publicado: (2019)

Association of dietary fatty acid intake with hypertension in children and adolescents: evidence from the NHANES 2005–2018
por: Li, Xiumin, et al.
Publicado: (2023)

Association between Dietary Niacin Intake and Nonalcoholic Fatty Liver Disease: NHANES 2003–2018
por: Pan, Jie, et al.
Publicado: (2023)

Association between the intake of dietary n3 and n6 fatty acids and stroke in US adults: A cross-sectional study of NHANES 2007–2018
por: Luan, Mingya, et al.
Publicado: (2023)

Association between polyunsaturated fatty acid intake and the prevalence of erectile dysfunction: A cross-sectional analysis of the NHANES 2001–2004
por: Huang, Yong, et al.
Publicado: (2023)

Association between dietary carotenoid intakes and the risk of asthma in adults: a cross-sectional study of NHANES, 2007–2012
por: Zhang, Wei, et al.
Publicado: (2022)

Adipose tissue fatty acid chain length and mono-unsaturation increases with obesity and insulin resistance
por: Yew Tan, Chong, et al.
Publicado: (2015)

Unsaturated Fatty Acids and Their Immunomodulatory Properties
por: Coniglio, Salvatore, et al.
Publicado: (2023)

The association of dietary intake of riboflavin and thiamine with kidney stone: a cross-sectional survey of NHANES 2007–2018
por: Di, Xing-peng, et al.
Publicado: (2023)

Erratum: Adipose tissue fatty acid chain length and mono-unsaturation increases with obesity and insulin resistance
por: Tan, Chong Yew, et al.
Publicado: (2016)

Trans Fatty Acid Intakes and Food Sources in the U.S. Population: NHANES 1999–2002
por: Kris-Etherton, Penny M., et al.
Publicado: (2012)

Plant-based dietary patterns and fasting insulin: a cross-sectional study from NHANES 2017–2018
por: Curlin, Dana, et al.
Publicado: (2023)

Association of Dietary Intakes and Genetically Determined Serum Concentrations of Mono and Poly Unsaturated Fatty Acids on Chronic Kidney Disease: Insights from Dietary Analysis and Mendelian Randomization
por: Mazidi, Mohsen, et al.
Publicado: (2022)

Plant Unsaturated Fatty Acids: Biosynthesis and Regulation
por: He, Mei, et al.
Publicado: (2020)

Dietary unsaturated fatty acids affect the mammary gland integrity and health in lactating dairy cows
por: Mach, Núria, et al.
Publicado: (2011)

Dietary intakes and food sources of fat and fatty acids in Guatemalan schoolchildren: A cross-sectional study
por: Bermudez, Odilia I, et al.
Publicado: (2010)

Dietary Intakes of EPA and DHA Omega-3 Fatty Acids among US Childbearing-Age and Pregnant Women: An Analysis of NHANES 2001–2014
por: Zhang, Zhiying, et al.
Publicado: (2018)

Dietary patterns related to zinc and polyunsaturated fatty acids intake are associated with serum linoleic/dihomo-γ-linolenic ratio in NHANES males and females
por: Monteiro, Jacqueline Pontes, et al.
Publicado: (2021)

Association of Dietary Live Microbe Intake with Cardiovascular Disease in US Adults: A Cross-Sectional Study of NHANES 2007–2018
por: Han, Lu, et al.
Publicado: (2022)

Dietary magnesium and calcium intake is associated with lower risk of hearing loss in older adults: A cross-sectional study of NHANES
por: Wei, Xinmin
Publicado: (2023)

Frailty in asthma-COPD overlap: a cross-sectional study of association and risk factors in the NHANES database
por: Wang, Xinyu, et al.
Publicado: (2023)

Effect of Fatty Acid Unsaturation on Phytosteryl Ester Degradation
por: Raczyk, Marianna, et al.
Publicado: (2017)

Unsaturated fatty acid salts remove biofilms on dentures
por: Hara, Teruyuki, et al.
Publicado: (2021)

Seaweed and Dendritic Growth in Unsaturated Fatty Acid Monolayers
por: Gellert, Florian, et al.
Publicado: (2022)

Maternal intake of seafood and supplementary long chain n-3 poly-unsaturated fatty acids and preterm delivery
por: Brantsæter, Anne Lise, et al.
Publicado: (2017)

Unsaturated Fatty Acid Intake During Periconception and Incidence of Achieving Pregnancy: A Systematic Review and Meta-Analysis
por: Gatti, Cintia Romina, et al.
Publicado: (2021)

UNSATURATED FATTY ACIDS IN THE DIETARY DESTRUCTION OF N,N-DIMETHYLAMINOAZOBENZENE (BUTTER YELLOW) AND IN THE PRODUCTION OF ANEMIA IN RATS
por: György, Paul, et al.
Publicado: (1942)

Dietary supplementation with either saturated or unsaturated fatty acids does not affect the mechanoenergetics of the isolated rat heart
por: Goo, Soyeon, et al.
Publicado: (2014)

Associations of specific dietary unsaturated fatty acids with risk of overweight/obesity: population-based cohort study
por: Chen, Weiming, et al.
Publicado: (2023)

Impact of a food-based dietary fat exchange model for replacing dietary saturated with unsaturated fatty acids in healthy men on plasma phospholipids fatty acid profiles and dietary patterns
por: Sellem, Laury, et al.
Publicado: (2022)

Nutrient Intake and Dietary Acid Load of Special Diets in the NHANES: A Descriptive Analysis (2009–2018)
por: Storz, Maximilian Andreas, et al.
Publicado: (2022)

Association between daidzein intake and metabolic associated fatty liver disease: A cross-sectional study from NHANES 2017–2018
por: Yang, Zheng, et al.
Publicado: (2023)

Association of Dietary Fiber Intake With Myocardial Infarction and Stroke Events in US Adults: A Cross-Sectional Study of NHANES 2011–2018
por: Dong, Weiwei, et al.
Publicado: (2022)

Efficient Conversion of Renewable Unsaturated Fatty Acid Methyl Esters by Cross-Metathesis with Eugenol
por: Le, Duy, et al.
Publicado: (2018)

Fatty Acids Composition of Vegetable Oils and Its Contribution to Dietary Energy Intake and Dependence of Cardiovascular Mortality on Dietary Intake of Fatty Acids
por: Orsavova, Jana, et al.
Publicado: (2015)

Associations of polyunsaturated fatty acids with cardiovascular disease and mortality: a study of NHANES database in 2003–2018
por: Zhong, Na, et al.
Publicado: (2023)

Palmitic Acid Lipotoxicity in Microglia Cells Is Ameliorated by Unsaturated Fatty Acids
por: Urso, C.J., et al.
Publicado: (2021)

Dietary Intake of trans Fatty Acids in the Slovenian Population
por: Zupanič, Nina, et al.
Publicado: (2021)

Erratum to: Maternal intake of seafood and supplementary long chain n-3 poly-unsaturated fatty acids and preterm delivery
por: Brantsæter, Anne Lise, et al.
Publicado: (2017)

Cannot write session to /tmp/vufind_sessions/sess_ma15vh8u869mdpo1fphagubhr8