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Mercury, Food Webs, and Marine Mammals: Implications of Diet and Climate Change for Human Health
We modeled the flow of methyl mercury, a toxic global pollutant, in the Faroe Islands marine ecosystem and compared average human methyl mercury exposure from consumption of pilot whale meat and fish (cod, Gadus morhua) with current tolerable weekly intake (TWI) levels. Under present conditions and...
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| Formato: | Texto |
| Lenguaje: | English |
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National Institue of Environmental Health Sciences
2005
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1257541/ https://www.ncbi.nlm.nih.gov/pubmed/15866757 http://dx.doi.org/10.1289/ehp.7603 |