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Risk-Based Consumption Advice for Farmed Atlantic and Wild Pacific Salmon Contaminated with Dioxins and Dioxin-like Compounds

We reported recently that several organic contaminants occurred at elevated concentrations in farmed Atlantic salmon compared with concentrations of the same contaminants in wild Pacific salmon [Hites et al. Science 303:226–229 (2004)]. We also found that polychlorinated biphenyls (PCBs), toxaphene,...

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Detalles Bibliográficos
Autores principales:	Foran, Jeffery A., Carpenter, David O., Hamilton, M. Coreen, Knuth, Barbara A., Schwager, Steven J.
Formato:	Texto
Lenguaje:	English
Publicado:	National Institue of Environmental Health Sciences 2005
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1257546/ https://www.ncbi.nlm.nih.gov/pubmed/15866762 http://dx.doi.org/10.1289/ehp.7626

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