Influences of dietary soy isoflavones on metabolism but not nociception and stress hormone responses in ovariectomized female rats

BACKGROUND: Isoflavones, the most abundant phytoestrogens in soy foods, are structurally similar to 17beta-estradiol. Few studies have examined the nociception and stress hormone responses after consumption of soy isoflavones. METHODS: In this study, ovariectomized (OVX) female Long-Evans rats were...

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Detalles Bibliográficos
Autores principales: Bu, Lihong, Setchell, Kenneth DR, Lephart, Edwin D
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2005
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1276816/
https://www.ncbi.nlm.nih.gov/pubmed/16250912
http://dx.doi.org/10.1186/1477-7827-3-58

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1276816/
https://www.ncbi.nlm.nih.gov/pubmed/16250912
http://dx.doi.org/10.1186/1477-7827-3-58

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