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Influences of dietary soy isoflavones on metabolism but not nociception and stress hormone responses in ovariectomized female rats

BACKGROUND: Isoflavones, the most abundant phytoestrogens in soy foods, are structurally similar to 17beta-estradiol. Few studies have examined the nociception and stress hormone responses after consumption of soy isoflavones. METHODS: In this study, ovariectomized (OVX) female Long-Evans rats were...

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Detalles Bibliográficos
Autores principales:	Bu, Lihong, Setchell, Kenneth DR, Lephart, Edwin D
Formato:	Texto
Lenguaje:	English
Publicado:	BioMed Central 2005
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1276816/ https://www.ncbi.nlm.nih.gov/pubmed/16250912 http://dx.doi.org/10.1186/1477-7827-3-58

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