Knowledge and Perceptions of Diabetes in an Appalachian Population

INTRODUCTION: Qualitative research on knowledge and perceptions of diabetes is limited in the Appalachian region, where social, economic, and behavioral risk factors put many individuals at high risk for diabetes. The aim of this study was to gain a culturally informed understanding of diabetes in t...

Descripción completa

Detalles Bibliográficos
Autores principales: Tessaro, Irene, Smith, Shannon L, Rye, Sheila
Formato: Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2005
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1327707/
https://www.ncbi.nlm.nih.gov/pubmed/15888224

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1327707/
https://www.ncbi.nlm.nih.gov/pubmed/15888224

Ejemplares similares