Report card on school snack food policies among the United States' largest school districts in 2004–2005: Room for improvement

BACKGROUND: Federal nutritional guidelines apply to school foods provided through the national school lunch and breakfast programs, but few federal regulations apply to other foods and drinks sold in schools (labeled "competitive foods"), which are often high in calories, fat and sugar. Co...

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Detalles Bibliográficos
Autores principales: Greves, H Mollie, Rivara, Frederick P
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2006
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1352376/
https://www.ncbi.nlm.nih.gov/pubmed/16390544
http://dx.doi.org/10.1186/1479-5868-3-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1352376/
https://www.ncbi.nlm.nih.gov/pubmed/16390544
http://dx.doi.org/10.1186/1479-5868-3-1

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