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Low carbohydrate diets improve atherogenic dyslipidemia even in the absence of weight loss
Because of its effect on insulin, carbohydrate restriction is one of the obvious dietary choices for weight reduction and diabetes. Such interventions generally lead to higher levels of dietary fat than official recommendations and have long been criticized because of potential effects on cardiovasc...
| Autores principales: | , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2006
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1488852/ https://www.ncbi.nlm.nih.gov/pubmed/16790045 http://dx.doi.org/10.1186/1743-7075-3-24 |