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Low Blood Lead Levels Do Not Appear to Be Further Reduced by Dietary Supplements
OBJECTIVE: Our objective was to evaluate the association of dietary intakes of selected micronutrients and blood lead (PbB) concentrations in female adults and in children. DESIGN: With longitudinal monitoring, we measured daily intakes of the micronutrients calcium, magnesium, sodium, potassium, ba...
Autores principales: | , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
National Institute of Environmental Health Sciences
2006
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1551998/ https://www.ncbi.nlm.nih.gov/pubmed/16882523 http://dx.doi.org/10.1289/ehp.8605 |